-
Thanksgiving is Cancelled.
At least in our house this year. Seriously, I think we’ve fed our friends enough this year between our wedding and then the party we had in Coogee. I don’t mean that in a mean way, it’s just, well I’m slightly partied out at the moment. It’s a shame, because my fun new kitchen toys…
-
Twas the night before Noosa….
Twas the night before Noosa and all through the house, not a triathlete was stirring, not even their wife! The tri suits laid out by the gym bags with care, and hopes of a PB filled the air. The nutritional drinks all mixed and put in the fridge, the wives discussing when they should be…
-
I’m not bragging but….
My garden is actually doing pretty well! (Touch wood) It’s going so well, that I’m scared to leave it for a few days to go to Noosa. Who’s going to water them and keep them alive for 5 whole days! It’s going so well, that I actually can see tiny baby tomatoes on my tomato…
-
It’s that time of year again….
I don’t know where time has gone, but it’s time for the Noosa Triathlon again! I can’t believe how quickly this year has gone and that we’re heading up to Noosa in just a couple of days. Hopefully there won’t be a repeat of last year’s drama– you can relive the adventure if you’d like. Fingers…
-
oh….and we have a garden…
Well, I have the beginnings of a garden. After two trips to Bunnings, I have two dead herb plants, and a raised garden bed full of potential. Eggplant, cherry tomato, cucumber, pepper, mint, chili, rosemary, and flowers may grow in our garden. I also sowed seeds- sunflowers, wild flowers, rosemary, coriander, and parsley which *may*…
-
Salt Meats Cheese Meets Me!
So, if you’re not from Sydney, you probably haven’t been to Salt Meats Cheese or The Grounds in Alexandria. So you’re missing out. First of all, The Grounds. The Grounds is smack bang in the middle of Sydney (not the CBD) but pretty close to inner Sydney in what used to be a fairly industrial…
-
2 years !
Wow, it’s been two years since I started this blog. Where does the time go? Thank you for reading and following and staying in touch through all of the laughter, tears and kitchen hijinx. I think I might just bake a cake to celebrate!
-
Goodbye Fattember, Hello Droptober…
igh…. I have to say that the past 30 days have been pretty good. Not only are we back in Sydney and settling back into married life but it’s been the inaugural Fattember. What is Fattember I hear you say? Fattember is exactly what it sounds like. Fat-September. Think Mardi Gras or Christmas (we don’t…
He Runs, I Cook
He does triathlons, I do dinner…and other stuff that we'll share with you
He Runs, I Cook 