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Continue reading →: Hey March, You’re Not That Sweet!
So obviously with a new month comes a new challenge. Eating vegan at home was awesome! We loved it – and it really expanded our horizons. As a result, we’ve pledged to eat less meat, less often. We’re not going to give up meat completely but I can safely say…
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Continue reading →: 4th times a charm?
It’s hard to believe that it’s been a year since we were last here but it’s husky long course race day again! We’re two thirds of the way in (The Runner is running) and so far he’s looking good! Will this be the year the Husky curse is broken? Fingers…
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Continue reading →: A Typical Saturday- He Biked, I Learned to Cook Mexican!
Happy February! Today was a fantastic way to start the month. The Runner did a VO2 Max/Lactate Threshold test and is busy analysing his results. He is exceptionally pleased with them and now is just trying to work out how to use them to improve his training. Husky Long Course…
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Continue reading →: It’s the 31st, so you know what that means!!!!!
Today is jan 31. Which means that officially my 30 day vegetarian challenge is over. (The Runner and I did briefly question whether it was a month long challenge or a 30 day challenge- obviously this will become important in February- the shortest month of the year) Anyway, officially it’s…
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Continue reading →: Melbourne and focus
So if I’ve been a bit quiet lately it’s because The Mom has put the hard word on me and has forced me to get off Pinterest and actually start thinking about the wedding. The wedding that we’re actually having, not my Barbie fantasy Pinterest wedding with matching mason jars,…
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Continue reading →: He runs and he cooks!
Wow! The Runner made vegan burgers for dinner! Very impressed with these little vegan delights! Is there anything he can’t do?
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Continue reading →: Two Vegetarian Picnics…. one with Fairy Bread!
So we’re 12 days into our Vegetarian Challenge and we have been doing really well. Truthfully, I don’t crave or miss meat like I thought I would. We had a lovely dinner with friends on Friday night, it was a veritable feast! (It was also one of the only non-alcohol,…
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Continue reading →: Artichoke and Red Pepper Souffle Omlette
It’s fast, easy and looks pretty tasty! A great vegetarian weeknight meal. I adapted the recipe from BBC Good Food but added emmenthal and tasty cheese to give it a bit more flavour than the original recipe called for…. and also because I happened to have extra cheese leftover from the…
Hello,
I’m Stephanie
Welcome to He Runs, I Cook- a little peek into my brain, my life, and my kitchen. It started with my love of cookbooks and has morphed into my meditations on life, cookies, family, and more. So join me on my adventures and keep up with what’s going on!
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