Tag: spoon fork bacon

• Ten Things In The Last 2 Weeks…

  Do you ever get the feeling that time has somehow slipped into overdrive and that each week is actually going even faster than the one before?   I do.  That’s the feeling I have right now. I can’t believe how quickly time has passing and that it’s already April! My plan to blog weekly with updates…

  stephzuniga

  April 6, 2016

  Uncategorized

  acme, alpha, bacon, baked sausage and kale gnocchi, bar luca, birthday, black bean soup, blame canada, brownies, champagne, cinnamon raisin brownies with whisky syrup, coconut salmon, Delicious Magazine, donna hay, easter, fresh pasta, Gimme Some Oven, gnocchi, hamburgers, hamburgers in sydney, homemade, hot cross bunn ice cream sandwich, hot cross buns, kale, lasagna, mexican food, mexican food made simple, Moo shu pork, pasta making, pina colada rice, playing the recorder, pork, salmon, sausage, sepia, slow cooked pork, sparkling wine, spoon fork bacon, the art of pasta, vegan mexican food

• What We Ate This Week: January 27th- February 4th- the best potatoes ever

  

    So after all the excitement of tennis and tasty food in Melbourne, this week has been a bit, well boring.   Boring can be good.  We’ve been back to our normal routine this week (except for The Runner working ridiculously late nights and having a birthday on the horizon), but we’ve mostly been eating at…

  stephzuniga

  February 8, 2016

  Uncategorized

  ballabourneen semillon, bill granger, bills, Bills food, Bills open kitchen, Bills restaurant, brokenwood, donna hay, fried chicken, fried chicken and friends, gazpacho, hartsyard, Hunter Valley, kimchi, kimchi potatoes with spring onions, martha stewart, Mussels, Mussels with Corn, Cherry Tomatoes and Tarragon., pasta bolognese, potatoes, smitten kitchen, spaghetti with meat sauce, spoon fork bacon, surry hills, sweet corn gazpacho