cookies

They’re called S’mores for a reason…

~ stephzuniga ~ Leave a comment

And actually, I’m starting to sound like a broken record- but once again, this week, THESE cookies might just be the best ones ever! I’m not speaking based on my opinion but on the reactions of everyone who has tried them! I can honestly say that these S’mores Cookies from Cookies & Crumbs (again) have gotten some of the best reactions ever! I mean, I’ve been baking cookies for nearly a year now– and these have gotten some of the strongest reactions ever! I mean, the Mexican Hot Chocolate cookies are still right up there – but these are giving them a run for their money. And they’re pretty similar- dark chocolate cookies with marshmallows but the spice of the Mexican Hot Chocolate cookies just makes them a little bit better (IMHO!)

I also made Wine Enthusiast’s Red Wine Chocolate Chocolate Cookies. They were big, chocolate, pillowy- but not worth using 2 cups of wine in. I had an open bottle but I had to open ANOTHER bottle to have enough for the recipe. They were ok…. but not amazing. It did give me the idea for maybe Mulled Wine Cookies in the future which could be fun!

I have so many cookie options that are on the list to make – I’m not even sure what to choose for this week! I’m thinking of bringing cookies for my pole show on Sunday when I’m dressing up as– wait for it, Cookie Monster. How fitting!

Déjàvu all over again…

~ stephzuniga ~ Leave a comment

Well, here we are again. Clearly those photos were taken on Election morning when the future looked hopeful and optimistic- when change was in the air and anything seemed possible.

Personally, I’m still processing all the feelings I’m feeling. Disappointment, surprise, foreboding, grief, fear, impending doom.

It’s a familiar feeling- well, not familiar as in it happens all the time, but I remember it well from 2016. I didn’t write about it then- at the time I was 31 weeks pregnant and there was still a lot of hope. Hope for my unborn baby, hope that maybe it wouldn’t be “that bad”, hope.

Not to be bleak, but I don’t have the same hope this time. This time I just feel scared. We know the sequel is always worse than the original. We know we’re in for hard and dark days.

I’m processing my feelings- and baking through my grief and anxiety and fear.

Cookies help. Cooking helps. In fact, any activity that doesn’t involve doom scrolling helps.

What also helps? Denial. And that’s where I’ve landed with this week’s cookies. Denial and Kamala Harris’ cooking channel on YouTube….

Yes, that is right. Reason 10,952 that I’m bummed about the election- we could have had a President with their own Cooking Channel. Masala Dosa, Tuna Sandwiches, Bacon Fried Apples. All recipes from the Cooking with Kamala channel. Check out the video on Monster Cookies– which coincidentally are one of the cookies I baked this week.

I also baked Gwen Walz’s Ginger Snap Cookies from the website, Kamala’s Recipes.

Like I said, I’m baking in an alternate universe. One where we have a President who bakes AND believes in the rule of law AND healthcare for women AND isn’t a felon.

A girl can only dream…