Tag: australian gourmet traveller
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Warning: Purple Carrots will turn your hands purple.
It’s challenge day and I’m up early preparing the pork. I’m making the Slow Roasted Shoulder of Pork with Carrots and Crackling from Pete Evans’ My Kitchen Cookbook. I was really meant to do this last night but our “come over for a couple of quiet drinks” got a bit out of hand and…
He Runs, I Cook 