Tag: 2013
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A Night With Tintilla…
It’s no secret that The Runner and I love wine and LOVE the Hunter Valley. So when one of our favorite Hunter wineries comes to Sydney to do a wine dinner at one hat Sydney restaurant, Ume, in Surry Hills, it’s no surprise that we jumped at the chance to go. Tintilla Estate Winery has…
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Back to life, Back to reality….
So the holiday is over. I’m back at work now, which as a contractor is not such a bad thing, but from next week, real life kicks back in. Laundry will have to be done on the weekends only, meals will have to be planned, groceries bought on Sunday afternoon (don’t ask why, it just…
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Happy New Year!
Happy 2013 for all of our fans, friends, and readers! May the year bring you love, health, happiness, and of course good food! We’ll be kicking off our weekly Sunday dinners soon so stay tuned! xx The Cook and The Runner
He Runs, I Cook 